May 052009

I found this salad recipe on Kalyn’s Kitchen, and it was fantastic! The combination of shrimp, avocado, and lime juice is great with a kick of cayenne, which I used in place of the chipotle powder. I didn’t have edamame on hand, but I added some chopped cucumber which worked well. This is a keeper, and I look forward to trying other recipes from her site.

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 Posted by at 12:00 pm

  One Response to “Shrimp and Avocado Salad”

  1. This one looks easy enough for me to do! 🙂 Keep ’em coming Kerry! Hopefully, I’ll remember my password soon! -Lee

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