Broctato Mash

I was inspired by this recipe to make my own broctato mash. I used a lovely goat cheese, which added to the creaminess of the dish. I cooked the potatoes and broccoli separately, and mixed them together at the end with the milk and cheese. It was a great easy side dish!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s