Traditional lasagna can be a time consuming project, although the end result is certainly worth the effort. This Super-Fast Spinach, Pesto, and Cheese Lasagna certainly lives up to it’s name, but still made a nice meal. I bought several key ingredients at Trader Joe’s including a jar of Pesto alla Genovese, 2 jars of Roasted Garlic Marinara, and a bag of Quattro Formaggio. I also used a bag of fresh baby spinach instead of the frozen spinach indicated in the recipe.
I mixed the ricotta, pesto, spinach, and 1 c. cheese together, but forgot to add in the egg. Oops! This may have been the reason the lasagna was a bit messy to cut. I took this photo from the lasagne’s “best side”.
2 thoughts on “Spinach Pesto Lasagna”
wow, this looks really good!
This was awesome! I’m making this sometime soon.