I really wanted to make a creative pizza with the Trader Joe’s whole wheat pizza dough, but didn’t have all that much in the refrigerator. Then I opened the freezer, and saw a package of frozen broccoli. And a very short time later, I enjoyed this broccoli pizza.
4 oz. whole wheat dough
1 c. broccoli, steamed in microwave and drained
1/4 c. mozzarella
Let dough sit at room temperature for 20 minutes. With floured hands, stretch dough as thin as possible into a circle, and place on a greased cookie sheet. Top with broccoli, cheese, and garlic salt, and bake for 10 minutes at 425F.