This chicken salad is packed with veggies and makes a great portable meal. I used less dressing than the recipe suggests, but the dish still has a nice sesame flavor and the oranges make it naturally sweet. I don’t even usually like water chestnuts, but they blended right in. Next time I will try to make a homemade version of the dressing (and take a picture in a nicer dish) but otherwise I won’t change a thing!