This is my favorite oatmeal variation at the moment. PB & J is not just for lunch! It’s satisfying and keep me going all morning long.

1/2 c. oats
1 c. skim milk
1 T peanut butter
1 T jelly

Cook oats and milk in a saucepan on medium heat. When the desired consistency is reached, stir in peanut butter and jelly.

• Breakfast