My cooking club theme this month was coconut. We enjoyed a great meal with coconut chicken and rice, ambrosia salad, and pina coladas! There are many talented bakers in the group, and I don’t usually make the dessert for our dinners. But I came across this recipe and had to give it a try! I liked the lime and coconut flavors, and this was a great dessert for a warm summer evening.
ohh, those look good…
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Outstanding.
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Now I can stop licking my coconut lime lotion! I will definitely try these if it ever goes below 900 degrees! -Lee
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These look fantastic 🙂 Thx for posting!
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