Happy 1st birthday blog! It’s definitely been a fun year. I always cooked a lot, but now I am constantly trying new things. The blog can only occupy a small space in my life right now, but it is a great outlet. Thank you for sharing it with me.
Now, most birthdays are celebrated with cake, but in the spirit of fall, here is a baked pear.
2 pears
1 c. white wine
1 T honey
1/2 t cinnamon
Slice bottom of pears to create a flat surface; place standing in a glass dish. Mix wine, honey, and cinnamon, and pour over pears. Bake at 400F for 1 hour, basting pears every 15 minutes.
Recipes that Fit 
You should think of starting a photo blog too…your pictures are great !
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Happy Blog Birthday! Kerry, you've been cooking a ton, and I've started to cook a bit, many being your recipes. Keep up the great work and congratulations! -Lee
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Wow that baked pear looks and sounds amazing! I love the simplicity of it, too. Happy bloggy birthday. 🙂
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Hey Kerry, thanks for the comment on my blog! That's awesome you're on the journey to RD as well – what program are you in?? I'm applying for next fall 2010 🙂
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Happy Blog Birthday from Mom! It has been a fun year for your family as well…
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Happy Blog Birthday. Next year you will have two Birthdays to celebrate Auntie Kerry.I enjoyed going to your blog this past year. Auntie B
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