Today I wanted to highlight a post by Caitlin of Healthy Tipping Point on freezer friendly meals. You all know that I think a well stocked freezer is the key to success in healthy eating for really busy people. And especially this time of year, we’re all really busy! She even highlighted this Fall Minestrone that I made a few weeks ago.

I forgot my packed lunch yesterday, and had to scramble to find something to buy. I ended up with a very lame sandwich. It made me so thankful that most days, I do remember to put a container in my bag, and can count on a healthy meal.

So go ahead and cruise my section on soups and stews, and find something to cook this weekend to enjoy in the work days before Thanksgiving, or to stock your freezer.

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